The LadyBug Kitchen

The New Logo….and Prices Page

theladybugkitchen — Thu, 01 Dec 2011 23:44:49 +0000

Hot of the press and designed by by brother the new LadyBug Kitchen Logo….

I’m quite liking it

Also check out the new prices page….

4th Birthday Cake for Libby

theladybugkitchen — Wed, 02 Nov 2011 21:14:43 +0000

Well in between working shifts, looking after the baby, a husband and 2 energetic boys I have been creating a 4th Birthday cake for my work colleagues little girl who turned 4.

Anything fairy and butterfly was the brief, then I got given the birthday plates and cups…..

Then it seemed an obvious choice to make the cake match the plates!
I made a triple layer sponge cake with raspberry jam and buttercream icing and coating. Next a layer of fondant to create a surface to work on and then I applied the two tone colouring to make the plate.

Now time to create the fairy masterpiece….

Now add a few butterflies, flowers, hearts and some letters and what do you get…

Halloweeeeen Cakes (with a poorly knee)

theladybugkitchen — Tue, 01 Nov 2011 21:29:16 +0000

Yesterday it was Halloween and as is tradition in this house we make cakes. However this year we couldn’t go trick or treating as Harry (nearly 9) smashed his knee up last week, had to spend a night in hospital and have an operation on it!

Bless him, so he has been off school all week, to cheer him up missing halloween with his mates we made some ghoulish cakes in green and red.

The LadyBug Kitchen is up and running…

theladybugkitchen — Wed, 19 Oct 2011 23:13:38 +0000

I have eventually got round to uploading and re-arranging my blog, gone has suziescakes and now The LadyBug Kitchen is here.

The new name, inspired by my own little LadyBug, here she is helping me shop.

Lemon Meringue and Cherry Bakewells

theladybugkitchen — Mon, 10 Oct 2011 14:06:55 +0000

Mmmm, I made some new creations today, partly for the fact I have been in my job for 6 years, so a present for work really.

Lemon meringue cup cake

Cherry bakewell cupcakes

The Great British Bake off

theladybugkitchen — Fri, 30 Sep 2011 23:03:29 +0000

Well I am an avid fan of the great british bake off, and love the technical challenges. Every week I want to bake some more, but a certain little person stops me. I can’t wait until she can bake with me…..

However Sacher Torte, I have never made this before, but I was really impressed with how it turned out. I actually made it as a Thank You, so it doesn;t have the traditional ‘Sacher Torte’ wording.

Things aren’t quite what they seem

theladybugkitchen — Tue, 19 Jul 2011 22:58:35 +0000

This post has been put in retrospectively. I made these at the time I thought for a really good friend. I really wanted to make her something to make her birthday a bit special, even with Esmé around I managed to find the time whilst she was asleep to make these.

However, my normal good judge of character was completely wrong in this case, which is unusual for me. Obviously she had an issue with me for quite some time but was putting on a face every time we met (the worst type of friend). I look back now and think what a fool I was. The friendship ended badly and will never be reunited, I was actually the victim in all this as an unprovoked assasination was launched at me. However it was all turned around on me and I was made to look like a nasty person, however I have never had a friendship end before (unlike this person – perhaps that goes to show something).

What upset me the most is this person didn’t even have the balls to speak to me directly, perhaps she was scared, insecure probably. I don’t know, I don’t take fools gladly and don’t need molly coddling, hence the job I have makes me a strong confident person. I can only assume she was intimidated by me.

Its just a shame she didn’t think of the wider effects it would have, especially for my husband. Still great cakes, just not worthy for the person.

What have I learnt from it though…Its not about the quantity of friends you have its the quality.

Welcome to the world Esmé Sylvia Margaret Quinton

theladybugkitchen — Sat, 29 Jan 2011 22:50:06 +0000

Phew, here she finally is. So so so proud, my little girl came into the world Jan 29th at 10.50pm. After only 8 hours labour out she popped.

I think I was very lucky, it was all over from water breaking at 3pm to her arrival at 1050pm, all done on gas and air. So proud of her and me. I had been doing loads of yoga and breathing and I have to say it REALLY paid of, I would definately recommend Tara Lees DVDs.

All that hair, thats why I had heartburn for 9 months!

Good Luck xx

theladybugkitchen — Mon, 10 Jan 2011 12:38:13 +0000

Today a lovely lady left work (luckily only going to another department) but still i couldn’t let her go without one of my signature cakes.

Though this was hard work, I am due any day now, so this literally was back breaking work.

Christmas Cakes – Paramedic style

theladybugkitchen — Mon, 20 Dec 2010 23:32:17 +0000

I have to say I have found it quite hard baking now, the terrible morning sickness really put me off for ages. Now I am 8 months pregnant, its hard work. baking really has taken a back seat.

But just enough time and energy to create a Christmas Cake for my husband to take into work, complete with a replica hubby (sort of!!)